Horiatiki Recipe

Name: Horiatiki Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head curly leaf lettuce; 1 bunch curly endive; 1 bunch Romaine; 3 lg. tomatoes, cubed; 1 lg. unpared cucumber, sliced; 1 c. feta cheese, crumbled; 3/4 c. Greek or possibly black olives, sliced; 1 red onion, thinly sliced; 1/2 c. sliced radishes; 1 (2 ounce.) can anchovies, liquid removed, minced; 1 1/2 teaspoon oregano, crumbled

Eats Now Editorial Team · 304 kcal · General

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Horiatiki Recipe – a delicious recipe with leaf lettuce, curly endive, Romaine, tomatoes, unpared cucumber, feta cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 head curly leaf lettuce
1 bunch curly endive
1 bunch Romaine
3 lg. tomatoes, cubed
1 lg. unpared cucumber, sliced
1 c. feta cheese, crumbled
3/4 c. Greek or possibly black olives, sliced
1 red onion, thinly sliced
1/2 c. sliced radishes
1 (2 ounce.) can anchovies, liquid removed, minced
1 1/2 teaspoon oregano, crumbled

1
Carefully wash and dry salad greens.
2
Break into pcs and place in large salad bowl.
3
Add in remainder of ingredients; toss gently.
4
Refrigerateat least 1 hour.
5
At serving time, toss with the following dressing to coat leaves.
6
Serve immediately.

304

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 head curly leaf lettuce, 1 bunch curly endive, 1 bunch Romaine, 3 lg. tomatoes, cubed, and more.

Yes, Horiatiki Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
304 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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