How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hopping John?

You need 6 ingredients. The key ingredients include: 3 bacon slices, drained, 1 small onion, chopped, 1 stalk celery, chopped, 1 (15 oz.) can black-eyed peas, and more.

Is Hopping John suitable as meat & poultry?

Yes, Hopping John falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hopping John?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hopping John Recipe

Name: Hopping John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 bacon slices, drained; 1 small onion, chopped; 1 stalk celery, chopped; 1 (15 oz.) can black-eyed peas; 1 c. water; 1 c. Minute rice

Hopping John – a delicious recipe with bacon, onion, celery, black-eyed peas, water, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 bacon slices, drained
1 small onion, chopped
1 stalk celery, chopped
1 (15 oz.) can black-eyed peas
1 c. water
1 c. Minute rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Hopping John

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