How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for One Dish Chicken Casserole?

You need 8 ingredients. The key ingredients include: 1 (3 lb.) chicken, boiled, boned and skinned, 1 (16 oz.) can sweet peas, 2 medium carrots, cooked and sliced, 1 c. elbow macaroni, cooked, and more.

Is One Dish Chicken Casserole suitable as meat & poultry?

Yes, One Dish Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover One Dish Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

One Dish Chicken Casserole Recipe

Name: One Dish Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb.) chicken, boiled, boned and skinned; 1 (16 oz.) can sweet peas; 2 medium carrots, cooked and sliced; 1 c. elbow macaroni, cooked; 1/2 c. evaporated milk; 2 Tbsp. butter; salt and pepper to taste; 3/4 stick butter

One Dish Chicken Casserole – a delicious recipe with chicken, sweet peas, carrots, elbow macaroni, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 lb.) chicken, boiled, boned and skinned
1 (16 oz.) can sweet peas
2 medium carrots, cooked and sliced
1 c. elbow macaroni, cooked
1/2 c. evaporated milk
2 Tbsp. butter
salt and pepper to taste
3/4 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
298 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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One Dish Chicken Casserole

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