How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hopping John?

You need 9 ingredients. The key ingredients include: 1 lb. black-eyed peas, 3 pt. cold water, 1/2 lb. sliced salt pork or bacon, 1 tsp. Tabasco sauce, and more.

Is Hopping John suitable as meat & poultry?

Yes, Hopping John falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hopping John?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hopping John Recipe

Name: Hopping John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 lb. black-eyed peas; 3 pt. cold water; 1/2 lb. sliced salt pork or bacon; 1 tsp. Tabasco sauce; 1/2 tsp. salt; 2 Tbsp. bacon fat or lard; 2 medium onions, chopped; 1 c. uncooked long grain rice; 1 1/2 c. boiling water

Hopping John – a delicious recipe with black-eyed peas, cold water, salt, Tabasco sauce, salt, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. black-eyed peas
3 pt. cold water
1/2 lb. sliced salt pork or bacon
1 tsp. Tabasco sauce
1/2 tsp. salt
2 Tbsp. bacon fat or lard
2 medium onions, chopped
1 c. uncooked long grain rice
1 1/2 c. boiling water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Hopping John

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