How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hoppin' John?

You need 7 ingredients. The key ingredients include: 2 c. black-eyed peas or beans, washed and drained, 1/2 lb. sliced bacon, 1 onion, minced, 2 c. rice, and more.

Is Hoppin' John suitable as meat & poultry?

Yes, Hoppin' John falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hoppin' John?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hoppin' John Recipe

Name: Hoppin' John
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. black-eyed peas or beans, washed and drained; 1/2 lb. sliced bacon; 1 onion, minced; 2 c. rice; 1 Tbsp. salt; 1/4 tsp. pepper; 1 red hot pepper

Hoppin' John – a delicious recipe with black-eyed peas, bacon, onion, rice, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. black-eyed peas or beans, washed and drained
1/2 lb. sliced bacon
1 onion, minced
2 c. rice
1 Tbsp. salt
1/4 tsp. pepper
1 red hot pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
909 kcal
Category
Meat & Poultry

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Hoppin' John

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