Hong Kong Style Spam & Egg Macaroni Soup (午餐肉通粉)

1. 1

   In a pot, cook the macaroni according to manufacturer's instructions until al dente. Drain and set aside.

2. 2

   Pan-fry cubes of spam until crispy and one egg over medium.

3. 3

   In another pot, boil chicken stock. Add macaroni, corn, green peas, corn kernels, and spam. Cook until it boils again. Add soy sauce, sea salt and black pepper.

4. 4

   Drizzle with sesame oil. Serve hot with a fried egg on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.