Honeydew'S Favorite Roast

1. 1

   Coat roast with seasoning.

2. 2

   For best results, use a meat thermometer.

3. 3

   Put roast in pan.

4. 4

   Pour water around it.

5. 5

   Cover pan. In the oven, bake at 325u00b0 until temperature reads 170u00b0 (well done), 35 minutes per pound.

6. 6

   I use a slow cooker.

7. 7

   Place roast in it in the morning, turn it to between low and medium.

8. 8

   Let it cook until supper time.

9. 9

   This is really good and saves time.

* Per serving · 4 servings · Values may vary.

No additional tips available.