How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honeycomb Cheesecake?

You need 7 ingredients. The key ingredients include: 100 grams Caster Sugar, 150 grams Unsalted Butter, 500 grams Cream Cheese, 300 ml Double Cream, and more.

Is Honeycomb Cheesecake suitable as baking & desserts?

Yes, Honeycomb Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honeycomb Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honeycomb Cheesecake Recipe

Name: Honeycomb Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 100 grams Caster Sugar; 150 grams Unsalted Butter; 500 grams Cream Cheese; 300 ml Double Cream; 200 grams Digestive Biscuits; 1 tsp Vanilla Extract (or 1 Pod); 2 Bags of Cadburys Crunchie Nuggets

Honeycomb Cheesecake – a delicious recipe with Sugar, Butter, Cream Cheese, Cream, Digestive Biscuits, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

100 grams Caster Sugar
150 grams Unsalted Butter
500 grams Cream Cheese
300 ml Double Cream
200 grams Digestive Biscuits
1 tsp Vanilla Extract (or 1 Pod)
2 Bags of Cadburys Crunchie Nuggets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1055 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate-Nutty Beefnie Ice Cream Topping
Molasses-Ginger Cookies
Chocolate Chew Cookies Recipe
Apple Bread Pudding

Honeycomb Cheesecake

How did you like this recipe?

Frequently Asked Questions