How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles) ?

You need 11 ingredients. The key ingredients include: 1/2 c. honey, 1 c. vinegar, 1/2 c. grape jelly, 1 Tbsp. Worcestershire sauce, and more.

Is Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles) suitable as pasta & noodles?

Yes, Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Sweet And Sour Sauce(For Pork, Rice Or Noodle

Name: Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. honey; 1 c. vinegar; 1/2 c. grape jelly; 1 Tbsp. Worcestershire sauce; 1 tsp. soy sauce; 1 tsp. dry mustard; 1 c. crushed pineapple, not drained; 1 green pepper, chopped; 2 tomatoes, chopped; 2 Tbsp. cornstarch; 1/4 c. water

Try this homemade Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles) recipe the whole family will love. Made with honey, vinegar, grape jelly and Wor…

This Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles) relies on simple, everyday ingredients such as honey, vinegar, grape jelly and worcestershire sauce. It comes together quickly and makes 4 servings, at about 200 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Honey Sweet And Sour Sauce(For Pork, Rice Or Noodles)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions