Bake this irresistible Honey Sponge Cupcakes at home. Made with eggs, sugar, honey and cake flour. Easy step-by-step instructions included.
This Honey Sponge Cupcakes relies on simple, everyday ingredients such as eggs, sugar (scant 1/4 cup), honey and cake flour (7/8 cup). It comes together quickly and makes 4 servings, at about 321 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Honey Sponge Cupcakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026