Honey-Soy Beef Fillet With Sesame Potatoes Recipe

Name: Honey-Soy Beef Fillet With Sesame Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup soy sauce; 3 tablespoons rice wine or sherry; 3 tablespoons honey; 2 teaspoons sesame oil; 1 clove garlic, minced; 4 7-ounce beef tenderloin fillets; 1 1/2 pounds new potatoes, halved; 2 tablespoons sesame seeds; 1 1/2 teaspoons salt; 4 tablespoons vegetable oil; 1 pound steamed snow peas

Servings: persons

1/4 cup soy sauce
3 tablespoons rice wine or sherry
3 tablespoons honey
2 teaspoons sesame oil
1 clove garlic, minced
4 7-ounce beef tenderloin fillets
1 1/2 pounds new potatoes, halved
2 tablespoons sesame seeds
1 1/2 teaspoons salt
4 tablespoons vegetable oil
1 pound steamed snow peas

1
Preheat oven to 400u00b0 F. Combine the soy sauce, rice wine, honey, 1 teaspoon of the sesame oil, and the garlic in a shallow dish. Place the fillets in the dish and turn to coat. Marinate for 30 minutes in the refrigerator. Place the potatoes in a pot of cold water. Bring to a boil and cook until tender, about 15 minutes; drain. Toss the potatoes with the sesame seeds, salt, 3 tablespoons of the vegetable oil, and the remaining sesame oil. Transfer to a roasting pan lined with aluminum foil or parchment paper. Roast for 25 minutes. Heat the remaining vegetable oil in a nonstick skillet over medium-high heat. Let the excess marinade drip from the fillets and saute them for 1 to 2 minutes per side or until browned. Transfer to a baking pan and roast 3 to 4 minutes for medium rare. Meanwhile, add the remaining marinade to the skillet. Boil and cook for 1 minute. Serve over the fillets with the potatoes and snow peas.

754

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup soy sauce, 3 tablespoons rice wine or sherry, 3 tablespoons honey, 2 teaspoons sesame oil, and more.

Yes, Honey-Soy Beef Fillet With Sesame Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Soy Beef Fillet With Sesame Potatoes

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