Try this homemade Asian Grilled Flank Steak recipe the whole family will love. Made with flank steak, soy sauce, fresh ginger and sesame oil. Easy step-…
This Asian Grilled Flank Steak relies on simple, everyday ingredients such as flank steak, low-sodium soy sauce, fresh ginger, minced and sesame oil. It comes together quickly and makes 4 servings, at about 508 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026