How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Rye Bread Recipe?

You need 9 ingredients. The key ingredients include: 1/4 c. honey or possibly 1/4 c. Sugar Sweet for diabetic, 2 teaspoon salt, 2 tbsp. shortening or possibly oil, 1 tbsp. caraway or possibly anise seed, and more.

Is Honey Rye Bread Recipe suitable as general?

Yes, Honey Rye Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Rye Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Rye Bread Recipe Recipe

Name: Honey Rye Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. honey or possibly 1/4 c. Sugar Sweet for diabetic; 2 teaspoon salt; 2 tbsp. shortening or possibly oil; 1 tbsp. caraway or possibly anise seed; 1 1/2 c. lowfat milk, scalded; 2 Packages yeast; 1 c. water; 3 1/2 c. sifted rye flour; 3 c. sifted regular flour

Honey Rye Bread Recipe – a delicious recipe with honey, salt, shortening, caraway, milk, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. honey or possibly 1/4 c. Sugar Sweet for diabetic
2 teaspoon salt
2 tbsp. shortening or possibly oil
1 tbsp. caraway or possibly anise seed
1 1/2 c. lowfat milk, scalded
2 Packages yeast
1 c. water
3 1/2 c. sifted rye flour
3 c. sifted regular flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1599 kcal
Category
General

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Honey Rye Bread Recipe

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