How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Roasted Fruit?

You need 8 ingredients. The key ingredients include: 4 large navel oranges, 2 large pink grapefruit, 2 cans pineapple slices in juice, 4 bananas, and more.

Is Honey-Roasted Fruit suitable as general?

Yes, Honey-Roasted Fruit falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey-Roasted Fruit?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Roasted Fruit Recipe

Name: Honey-Roasted Fruit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large navel oranges; 2 large pink grapefruit; 2 cans pineapple slices in juice; 4 bananas; 2 Tbsp. lemon juice; 1/2 tsp. dried thyme; 1/4 c. light honey; 1/4 c. brown sugar, packed

Honey-Roasted Fruit – a delicious recipe with oranges, pink grapefruit, pineapple, bananas, lemon juice, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 large navel oranges
2 large pink grapefruit
2 cans pineapple slices in juice
4 bananas
2 Tbsp. lemon juice
1/2 tsp. dried thyme
1/4 c. light honey
1/4 c. brown sugar, packed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
372 kcal
Category
General

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Honey-Roasted Fruit

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