How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Oatmeal Bread?

You need 9 ingredients. The key ingredients include: 2 packages dry yeast, 3 1/2 cups rolled oats, 2 cups whole wheat flour, 1/4 cup wheat germ honeyed, and more.

Is Honey Oatmeal Bread suitable as general?

Yes, Honey Oatmeal Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Oatmeal Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Oatmeal Bread Recipe

Name: Honey Oatmeal Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 packages dry yeast; 3 1/2 cups rolled oats; 2 cups whole wheat flour; 1/4 cup wheat germ honeyed; 1/4 cup wheat bran unprocessed, optional; 1/2 cup clover honey; 1/2 teaspoon salt; 4 cups warm water; 8 cups bread flour

Honey Oatmeal Bread – a delicious recipe with yeast, rolled oats, whole wheat flour, honeyed, bran, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 packages dry yeast
3 1/2 cups rolled oats
2 cups whole wheat flour
1/4 cup wheat germ honeyed
1/4 cup wheat bran unprocessed, optional
1/2 cup clover honey
1/2 teaspoon salt
4 cups warm water
8 cups bread flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1514 kcal
Category
General

Eats Now Editorial Team

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Honey Oatmeal Bread

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