How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Oat Cookies?

You need 13 ingredients. The key ingredients include: ½ cup margarine, softened, ½ cup granulated sugar, ⅓ cup packed brown sugar, ½ teaspoon baking soda, and more.

Is Honey-Oat Cookies suitable as baking & desserts?

Yes, Honey-Oat Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey-Oat Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey-Oat Cookies Recipe

Name: Honey-Oat Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup margarine, softened; ½ cup granulated sugar; ⅓ cup packed brown sugar; ½ teaspoon baking soda; ½ teaspoon ground cinnamon; 1 egg; ⅓ cup unsweetened applesauce; ¼ cup honey; 1 teaspoon vanilla; 1 ½ cups flour; ½ cup toasted wheat germ; 2 ½ cups old fashioned oats; 2 cups M&M's (or other mix-in of your choice) or 2 cups chocolate chips (or other mix-in of your choice)

Honey-Oat Cookies

Eats Now Editorial Team · 1110 kcal · Baking & Desserts

Honey-Oat Cookies – a delicious recipe with margarine, sugar, brown sugar, baking soda, ground cinnamon, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Honey-Oat Cookies

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