How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Mandarin Crisp?

You need 8 ingredients. The key ingredients include: 6 c. chopped fresh or frozen rhubarb, 1 1/2 c. sugar, 5 Tbsp. quick-cooking tapioca, 1 (11 oz.) can mandarin oranges, drained, and more.

Is Rhubarb Mandarin Crisp suitable as baking & desserts?

Yes, Rhubarb Mandarin Crisp falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Mandarin Crisp?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Mandarin Crisp Recipe

Name: Rhubarb Mandarin Crisp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. chopped fresh or frozen rhubarb; 1 1/2 c. sugar; 5 Tbsp. quick-cooking tapioca; 1 (11 oz.) can mandarin oranges, drained; 1 c. quick-cooking oatmeal; 1/2 c. flour; 1/2 tsp. salt; 1/2 c. butter or margarine (cold)

Rhubarb Mandarin Crisp – a delicious recipe with frozen rhubarb, sugar, tapioca, mandarin oranges, oatmeal, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 c. chopped fresh or frozen rhubarb
1 1/2 c. sugar
5 Tbsp. quick-cooking tapioca
1 (11 oz.) can mandarin oranges, drained
1 c. quick-cooking oatmeal
1/2 c. flour
1/2 tsp. salt
1/2 c. butter or margarine (cold)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
684 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Mandarin Crisp

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