How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Mustard Tossed Salad?

You need 7 ingredients. The key ingredients include: 1/4 cup buttermilk, 1/4 cup sour cream, 2 tablespoons Dijon mustard, 2 tablespoons honey, and more.

Is Honey-Mustard Tossed Salad suitable as salads?

Yes, Honey-Mustard Tossed Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Honey-Mustard Tossed Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey-Mustard Tossed Salad Recipe

Name: Honey-Mustard Tossed Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup buttermilk; 1/4 cup sour cream; 2 tablespoons Dijon mustard; 2 tablespoons honey; 1-1/2 teaspoons dried minced onion; 1 teaspoon dried parsley flakes; Torn salad greens and tomato wedges

Honey-Mustard Tossed Salad – a delicious recipe with buttermilk, sour cream, mustard, honey, onion, parsley flakes. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup buttermilk
1/4 cup sour cream
2 tablespoons Dijon mustard
2 tablespoons honey
1-1/2 teaspoons dried minced onion
1 teaspoon dried parsley flakes
Torn salad greens and tomato wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Salads

Eats Now Editorial Team

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Honey-Mustard Tossed Salad

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