How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey-Mustard Glazed Pork Tenderloin?

You need 12 ingredients. The key ingredients include: 2 teaspoons dried oregano, 1 teaspoon dried parsley flakes, 1/2 teaspoon dried rosemary, crushed, 1/2 teaspoon dried thyme, and more.

Is Honey-Mustard Glazed Pork Tenderloin suitable as meat & poultry?

Yes, Honey-Mustard Glazed Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey-Mustard Glazed Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey-Mustard Glazed Pork Tenderloin Recipe

Name: Honey-Mustard Glazed Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons dried oregano; 1 teaspoon dried parsley flakes; 1/2 teaspoon dried rosemary, crushed; 1/2 teaspoon dried thyme; 1/2 teaspoon garlic powder; 1/2 teaspoon seasoned salt; Dash pepper; Dash cayenne pepper; 1 pork tenderloin (3/4 pound); 4-1/2 teaspoons brown sugar; 4-1/2 teaspoons Dijon mustard; 1/4 teaspoon honey

Honey-Mustard Glazed Pork Tenderloin

Eats Now Editorial Team · 517 kcal · Meat & Poultry

Honey-Mustard Glazed Pork Tenderloin – a delicious recipe with oregano, parsley flakes, rosemary, thyme, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Honey-Mustard Glazed Pork Tenderloin

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