Honey Mustard Glazed Chicken Recipe Recipe

Name: Honey Mustard Glazed Chicken Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 chicken breast halves; 5 chicken thighs; 5 chicken legs; Salt and pepper to taste; Juice of 2 lemons; 1/4 pound butter; 1 piece ginger - 1/2 inch thick, peeled and chopped; Several dashes Tabasco sauce; 1 c. honey; 1 c. Dijon mustard; 1 tbsp. soy sauce; 1 teaspoon chopped garlic

Servings: persons

6 chicken breast halves
5 chicken thighs
5 chicken legs
Salt and pepper to taste
Juice of 2 lemons
1/4 pound butter
1 piece ginger - 1/2 inch thick, peeled and chopped
Several dashes Tabasco sauce
1 c. honey
1 c. Dijon mustard
1 tbsp. soy sauce
1 teaspoon chopped garlic

1
1.
2
Preheat oven.
3
2.
4
Dry chicken pcs.
5
Toss in large bowl with salt, pepper, lemon juice.
6
Put chicken skin side up in single layer in 2 shallow baking dishes.
7
3.
8
Heat butter in skillet with garlic and ginger.
9
Cook till limp but not brown.
10
Stir in Tabasco, honey, mustard and soy sauce.
11
4.
12
Pour mix over chicken.
13
Bake, basting occasionally with sauce till chicken is done and glaze (45-50 min).
14
5.
15
Serve with rice.
16
NOTE: Sauce thickens and is better when reheated the 2nd day.

1124

kcal

Calories

Fat

Carbs

119

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 6 chicken breast halves, 5 chicken thighs, 5 chicken legs, Salt and pepper to taste, and more.

Yes, Honey Mustard Glazed Chicken Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Mustard Glazed Chicken Recipe

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