Honey-Mustard Encrusted Cheerio Chicken Strips

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   1.

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   Preheat oven to 425 degrees F. Prepare baking sheet with foil and spray with cooking spray.

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   2.

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   In a bowl, combine mustard, honey and all seasonings.

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   Mix well.

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   Place crushed Cheerios in second bowl.

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   3.

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   Coat a chicken strip in honey-mustard sauce, then roll in crushed Cheerios.

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   Place onto baking sheet.

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    Repeat with rest of chicken.

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    4.

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    Bake for 10 minutes, flip chicken and bake for another 7-10 minutes or until cooked all the way through.

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    Enjoy plain, dipped in more honey-mustard or on top of salad.

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    (Recipe adapted from Dashing Dish.)

* Per serving · 4 servings · Values may vary.

No additional tips available.