How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Mustard-Coated Chicken?

You need 6 ingredients. The key ingredients include: 1/4 cup Dijon mustard, 3 tablespoons honey, 2 teaspoons lemon juice, 3/4 cup plain breadcrumbs, and more.

Is Honey Mustard-Coated Chicken suitable as meat & poultry?

Yes, Honey Mustard-Coated Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey Mustard-Coated Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Mustard-Coated Chicken Recipe

Name: Honey Mustard-Coated Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Dijon mustard; 3 tablespoons honey; 2 teaspoons lemon juice; 3/4 cup plain breadcrumbs; 4 boneless skinless chicken breast halves; 1 teaspoon vegetable oil

Honey Mustard-Coated Chicken – a delicious recipe with mustard, honey, lemon juice, breadcrumbs, chicken, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup Dijon mustard
3 tablespoons honey
2 teaspoons lemon juice
3/4 cup plain breadcrumbs
4 boneless skinless chicken breast halves
1 teaspoon vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
288 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Honey Mustard-Coated Chicken

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