How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Lime Dressing?

You need 7 ingredients. The key ingredients include: 2 Large Limes, Juiced, 1/2 cups Parsley Leaves, Packed, 1 Tablespoon Honey, Slightly Heaping, 1 clove Garlic, Peeled And Roughly Chopped, and more.

Is Honey Lime Dressing suitable as general?

Yes, Honey Lime Dressing falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey Lime Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey Lime Dressing Recipe

Name: Honey Lime Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Large Limes, Juiced; 1/2 cups Parsley Leaves, Packed; 1 Tablespoon Honey, Slightly Heaping; 1 clove Garlic, Peeled And Roughly Chopped; 1/2 teaspoons Kosher Salt, Plus More To Taste; 6 Tablespoons Extra Virgin Olive Oil; 1 teaspoon Water, Or More To Get The Consistency Right

Try this homemade Honey Lime Dressing recipe the whole family will love. Made with Parsley, Honey, clove Garlic and Kosher Salt. Easy step-by-step instr…

This Honey Lime Dressing relies on simple, everyday ingredients such as large limes, juiced, parsley leaves, packed, honey, slightly heaping and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 Large Limes, Juiced
1/2 cups Parsley Leaves, Packed
1 Tablespoon Honey, Slightly Heaping
1 clove Garlic, Peeled And Roughly Chopped
1/2 teaspoons Kosher Salt, Plus More To Taste
6 Tablespoons Extra Virgin Olive Oil
1 teaspoon Water, Or More To Get The Consistency Right

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Honey Lime Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions