How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey & Herb Loin Chops?

You need 10 ingredients. The key ingredients include: 4 new zealand lamb loin chops, 3 tablespoons lemon juice, salt & freshly ground black pepper, ¼ cup water, and more.

Is Honey & Herb Loin Chops suitable as meat & poultry?

Yes, Honey & Herb Loin Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Honey & Herb Loin Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey & Herb Loin Chops Recipe

Name: Honey & Herb Loin Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 new zealand lamb loin chops; 3 tablespoons lemon juice; salt & freshly ground black pepper; ¼ cup water; 1 teaspoon dry mustard; 1 tablespoon chopped parsley; ½ teaspoon chopped fresh lemon thyme; 1 tablespoon honey; 1 teaspoon arrowroot; ½ cup water

Try this homemade Honey & Herb Loin Chops recipe the whole family will love. Made with lamb loin chops, lemon juice, salt and water. Easy step-by-step i…

This Honey & Herb Loin Chops relies on simple, everyday ingredients such as new zealand lamb loin chops, lemon juice, water and dry mustard. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Honey & Herb Loin Chops

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions