Honey Glazed Chicken Recipe

Name: Honey Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1 tsp. salt; 1/2 tsp. cayenne pepper; 6 chicken breast halves; 1/2 cup butter; margarine, divided; 1/4 cup packed brown sugar; 1/4 cup honey; 1/4 cup lemon juice; 1 tbsp. soy sauce; 1-1/2 tsp. curry powder

Servings: persons

1/2 cup all-purpose flour
1 tsp. salt
1/2 tsp. cayenne pepper
6 chicken breast halves
1/2 cup butter
margarine, divided
1/4 cup packed brown sugar
1/4 cup honey
1/4 cup lemon juice
1 tbsp. soy sauce
1-1/2 tsp. curry powder

1
In a bowl or bag, combine flour, salt and cayenne pepepr; add chicken pieces and dredge or shake to coat.
2
Pour 4 tablespoons butter into a 9x13 baking pan; place chickenin pan, turning pieces once to coat.
3
Bake, uncovered, at 350F for 30 minutes.
4
Combine brown sugar, honey, lemon juice, soy sauce, curry powderand remaining butter; pour over chicken.
5
Bake 45 minutes more or until chicken is tender, basting several times with pan drippings.

610

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1 tsp. salt, 1/2 tsp. cayenne pepper, 6 chicken breast halves, and more.

Yes, Honey Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Glazed Chicken

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