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["In a small saucepan simmer the sauce ingredients, stirring until honey is dissolved, and sauce is reduced to about 1/2 cup.", "Cool to room temperature in a metal bowl set in a large bowl of water with some ice in water.", "In a nonreactive baking dish large enough to just hold salmon steaks in 1 layer marinate salmon in sauce, turning to coat, about 15 minutes.", "Preheat broiler.", "Line a broiler pan and rack with foil.", "Arrange fish on rack in a single layer, not touching each other.", "Brush with melted butter, and sprinkle with salt and pepper.", "For a 1/2"" steak, it should be 2"" away from the heat.", "Cook 3 minutes, turn and cook 3 to 5 minutes on the other side."]
