How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Dijon Cabbage And Pasta Salad?

You need 9 ingredients. The key ingredients include: 1 1/2 cups red cabbage, finely shredded, 1 cup carrot, peeled and finely shredded (squeeze out any moisture with hands), 1 small red onion, thinly sliced (or use green onions), 3 cups cooked vermicelli (cooked only until firm-tender, or use similar thin noodles), and more.

Is Honey Dijon Cabbage And Pasta Salad suitable as pasta & noodles?

Yes, Honey Dijon Cabbage And Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Honey Dijon Cabbage And Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Honey Dijon Cabbage And Pasta Salad Recipe

Name: Honey Dijon Cabbage And Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups red cabbage, finely shredded; 1 cup carrot, peeled and finely shredded (squeeze out any moisture with hands); 1 small red onion, thinly sliced (or use green onions); 3 cups cooked vermicelli (cooked only until firm-tender, or use similar thin noodles); 1 cup prepared honey Dijon salad dressing (use Kraft brand); 2 1/2 tablespoons soy sauce; black pepper; salt (optional); peanuts or toasted sesame seeds

Fresh, crisp and full of flavor — this Honey Dijon Cabbage And Pasta Salad is a must-try. Made with red cabbage, carrot, red onion and vermicelli. Easy…

This Honey Dijon Cabbage And Pasta Salad relies on simple, everyday ingredients such as red cabbage, finely shredded, soy sauce, black pepper and salt (optional). It comes together quickly and makes 4 servings, at about 218 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 1/2 cups red cabbage, finely shredded
1 cup carrot, peeled and finely shredded (squeeze out any moisture with hands)
1 small red onion, thinly sliced (or use green onions)
3 cups cooked vermicelli (cooked only until firm-tender, or use similar thin noodles)
1 cup prepared honey Dijon salad dressing (use Kraft brand)
2 1/2 tablespoons soy sauce
black pepper
salt (optional)
peanuts or toasted sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Honey Dijon Cabbage And Pasta Salad

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions