How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Cake?

You need 9 ingredients. The key ingredients include: 1 cup shortening, 2 cups honey, 2 eggs, beaten, 4 cups cake flour, and more.

Is Honey Cake suitable as baking & desserts?

Yes, Honey Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Honey Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Honey Cake Recipe

Name: Honey Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup shortening; 2 cups honey; 2 eggs, beaten; 4 cups cake flour; 2 teaspoons baking soda; 1 teaspoon ginger; 1 teaspoon cinnamon; ¼ teaspoon salt; 1 cup buttermilk

Honey Cake – a delicious recipe with shortening, honey, eggs, cake flour, baking soda, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup shortening
2 cups honey
2 eggs, beaten
4 cups cake flour
2 teaspoons baking soda
1 teaspoon ginger
1 teaspoon cinnamon
¼ teaspoon salt
1 cup buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1284 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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