How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey Apricot Sauce?

You need 7 ingredients. The key ingredients include: 2-1/4 cup HONEY, 1-1/4 qt. CANNED APRICOTS, DRAINED, 1-1/2 cup WHITE WINE VINEGAR, 3/4 cup CORNSTARCH, and more.

Is Honey Apricot Sauce suitable as soups & stews?

Yes, Honey Apricot Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Honey Apricot Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey Apricot Sauce Recipe

Name: Honey Apricot Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/4 cup HONEY; 1-1/4 qt. CANNED APRICOTS, DRAINED; 1-1/2 cup WHITE WINE VINEGAR; 3/4 cup CORNSTARCH; 1-1/2 qt. CHICKEN STOCK; 2 tbsp. GRATED GINGER ROOT; 4 DRIED CHILI PEPPERS, WHOLE

Honey Apricot Sauce – a delicious recipe with HONEY, WHITE WINE VINEGAR, CORNSTARCH, CHICKEN STOCK, GRATED GINGER, CHILI PEPPERS. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2-1/4 cup HONEY
1-1/4 qt. CANNED APRICOTS, DRAINED
1-1/2 cup WHITE WINE VINEGAR
3/4 cup CORNSTARCH
1-1/2 qt. CHICKEN STOCK
2 tbsp. GRATED GINGER ROOT
4 DRIED CHILI PEPPERS, WHOLE

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
326 kcal
Category
Soups & Stews

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