Bake this irresistible Honey And Whiskey Ice Cream at home. Made with cream, whiskey, honey and egg yolks. Easy step-by-step instructions included.
This Honey And Whiskey Ice Cream relies on simple, everyday ingredients such as double cream, whiskey, liquid honey and large egg yolks. It comes together quickly and makes 4 servings, at about 447 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Honey And Whiskey Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026