How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Honey And Balsamic Oven-Roasted Carrots And Parsnips?

You need 7 ingredients. The key ingredients include: 2 lbs carrots, peeled and corasley chopped into about 2-inch pieces, 2 lbs parsnips, peeled and coarsley chopped in about 2-inch squares, 6 -7 tablespoons olive oil, salt and pepper, and more.

Is Honey And Balsamic Oven-Roasted Carrots And Parsnips suitable as general?

Yes, Honey And Balsamic Oven-Roasted Carrots And Parsnips falls under the General category and is a great choice for this type of meal.

How do I store leftover Honey And Balsamic Oven-Roasted Carrots And Parsnips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Honey And Balsamic Oven-Roasted Carrots And Parsnips Recipe

Name: Honey And Balsamic Oven-Roasted Carrots And Parsnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs carrots, peeled and corasley chopped into about 2-inch pieces; 2 lbs parsnips, peeled and coarsley chopped in about 2-inch squares; 6 -7 tablespoons olive oil; salt and pepper; 4 tablespoons butter; 4 tablespoons honey; 3 teaspoons balsamic vinegar

Honey And Balsamic Oven-Roasted Carrots And Parsnips – a delicious recipe with carrots, parsnips, olive oil, salt, butter, honey. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lbs carrots, peeled and corasley chopped into about 2-inch pieces
2 lbs parsnips, peeled and coarsley chopped in about 2-inch squares
6 -7 tablespoons olive oil
salt and pepper
4 tablespoons butter
4 tablespoons honey
3 teaspoons balsamic vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1566 kcal
Category
General

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Honey And Balsamic Oven-Roasted Carrots And Parsnips

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