Homestyle Chile(For The Crock-Pot. Makes 6 To 8 Servings.) Recipe

Name: Homestyle Chile(For The Crock-Pot. Makes 6 To 8 Servings.)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef stew meat, chuck roast or steak; 1 Tbsp. Kitchen Bouquet; 2 Tbsp. all-purpose flour; 1 tsp. salt; 1/4 tsp. pepper; 1/2 to 1 c. coarsely chopped onion; 2 (15 1/4 oz.) cans kidney beans, drained; 1/2 c. seeded and coarsely chopped green pepper; 1 large can tomato juice; 1 (16 oz.) can whole tomatoes, broken up and drained; 2 cloves garlic, minced; 1/2 tsp. ground cumin; 2 to 3 tsp. chili powder; jalapenos (if desired)

Servings: persons

1 lb. beef stew meat, chuck roast or steak
1 Tbsp. Kitchen Bouquet
2 Tbsp. all-purpose flour
1 tsp. salt
1/4 tsp. pepper
1/2 to 1 c. coarsely chopped onion
2 (15 1/4 oz.) cans kidney beans, drained
1/2 c. seeded and coarsely chopped green pepper
1 large can tomato juice
1 (16 oz.) can whole tomatoes, broken up and drained
2 cloves garlic, minced
1/2 tsp. ground cumin
2 to 3 tsp. chili powder
jalapenos (if desired)

1
Trim excess fat from meat; cut into 1-inch cubes.
2
In slow cooker, lightly toss beef cubes and Kitchen Bouquet, coating meat on all sides.
3
Combine flour, salt and pepper.
4
Sprinkle on beef cubes; stir gently until evenly coated.
5
Add onion and green pepper.
6
Combine tomato juice, tomatoes, garlic, cumin and chili powder; pour over beef and vegetables.
7
Stir gently.
8
Cover; cook on low for 10 to 12 hours or until tender.
9
Add kidney beans during last hour.

426

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 lb. beef stew meat, chuck roast or steak, 1 Tbsp. Kitchen Bouquet, 2 Tbsp. all-purpose flour, 1 tsp. salt, and more.

Yes, Homestyle Chile(For The Crock-Pot. Makes 6 To 8 Servings.) falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homestyle Chile(For The Crock-Pot. Makes 6 To 8 Servings.)

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