Homestyle Chicken And Biscuit Dumplings

1. 1

   Preheat oven to 350u00b0.

2. 2

   Shake flour in a large cooking bag. Place in a 13 x 9-inch baking pan. Add gravy mix, garlic powder and water. Squeeze bag to blend ingredients.

3. 3

   Place carrots in bag in even layer. Sprinkle chicken with seasonings, then place on top of carrots. Arrange biscuits around chicken. Close bag with tie. Cut 6 (1/2-inch) slits in top of bag.

4. 4

   Bake until chicken is tender, 50 to 55 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.