How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homestyle Barbecue Sauce?

You need 10 ingredients. The key ingredients include: 2 tablespoons butter (25ml), 1/2 cup onions chopped, 3/4 cup ketchup (175ml), 1/2 cup beef stock (125ml), prefer veal stock if possible, and more.

Is Homestyle Barbecue Sauce suitable as meat & poultry?

Yes, Homestyle Barbecue Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homestyle Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homestyle Barbecue Sauce Recipe

Name: Homestyle Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter (25ml); 1/2 cup onions chopped; 3/4 cup ketchup (175ml); 1/2 cup beef stock (125ml), prefer veal stock if possible; 2 tablespoons worcestershire sauce; 2 tablespoons lemon juice; 2 tablespoons red wine vinegar; 1/4 cup brown sugar; 1 1/2 teaspoons dry mustard; 1 1/2 teaspoons black peppercorns cracked, or black pepper (7ml)

Try this homemade Homestyle Barbecue Sauce recipe the whole family will love. Made with butter, onions, ketchup and beef stock. Easy step-by-step instru…

This Homestyle Barbecue Sauce relies on simple, everyday ingredients such as butter (25ml), onions chopped, ketchup (175ml) and worcestershire sauce. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Homestyle Barbecue Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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