How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Yeast Rolls?

You need 8 ingredients. The key ingredients include: 5 c. self-rising flour (sifted), 1 c. shortening, melted, 1 pkg. yeast, 1 tsp. soda, and more.

Is Homemade Yeast Rolls suitable as general?

Yes, Homemade Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Yeast Rolls Recipe

Name: Homemade Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 c. self-rising flour (sifted); 1 c. shortening, melted; 1 pkg. yeast; 1 tsp. soda; 2 c. buttermilk; 2 Tbsp. sugar; 1/2 c. warm water (105~ to 115~), water will feel warm to fingertips; enough melted shortening to grease top of rolls before baking

Homemade Yeast Rolls – a delicious recipe with flour, shortening, yeast, soda, buttermilk, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 c. self-rising flour (sifted)
1 c. shortening, melted
1 pkg. yeast
1 tsp. soda
2 c. buttermilk
2 Tbsp. sugar
1/2 c. warm water (105~ to 115~), water will feel warm to fingertips
enough melted shortening to grease top of rolls before baking

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1981 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pink Apple Brioches With Speculoos
Florentine Tripe
Almond Tuiles
Strawberry Tuile

Homemade Yeast Rolls

How did you like this recipe?

Frequently Asked Questions