How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Yeast Rolls?

You need 7 ingredients. The key ingredients include: 1/4 c. sugar, pinch of salt, 4 Tbsp. butter, 1 c. boiling water, and more.

Is Homemade Yeast Rolls suitable as general?

Yes, Homemade Yeast Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Homemade Yeast Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Yeast Rolls Recipe

Name: Homemade Yeast Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. sugar; pinch of salt; 4 Tbsp. butter; 1 c. boiling water; 1 pkg. yeast; 1 beaten egg; 3 to 4 c. plain flour

Homemade Yeast Rolls – a delicious recipe with sugar, salt, butter, boiling water, yeast, egg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. sugar
pinch of salt
4 Tbsp. butter
1 c. boiling water
1 pkg. yeast
1 beaten egg
3 to 4 c. plain flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
998 kcal
Category
General

Eats Now Editorial Team

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Homemade Yeast Rolls

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