Warm up with this hearty Homemade Venison Italian Soup recipe. Made with ground venison, corn, onion and Italian seasoning. Easy step-by-step instructio…
This Homemade Venison Italian Soup relies on simple, everyday ingredients such as large can v-8 juice, to 2 lb. ground venison, chopped onion and to 2 beef bouillon cubes. It comes together quickly and makes 4 servings, at about 118 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026