Name: Homemade Vegetable Soup
Yield: 4 servings
Ingredients: 1-1/2 lb. beef; 1 lg. can tomatoes; 3 stalks celery, tops included, chopped; 1/2 head cabbage, chopped; 1/2 cup rice; 1 tsp. sugar; 1 soup bone; 1 lg. onion, chopped; 6 to 8 carrots, chopped; 5 md. potatoes, chopped; Salt and pepper, to taste; 1/2 tsp. celery seed

1-1/2 lb. beef

1 lg. can tomatoes

3 stalks celery, tops included, chopped

1/2 head cabbage, chopped

1/2 cup rice

1 tsp. sugar

1 soup bone

1 lg. onion, chopped

6 to 8 carrots, chopped

5 md. potatoes, chopped

Salt and pepper, to taste

1/2 tsp. celery seed

Homemade Vegetable Soup

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