How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Vanilla Ice Cream?

You need 6 ingredients. The key ingredients include: 2 cups Heavy Cream, 1 cup Whole Milk, 1/2 teaspoons Salt, 3/4 cups Sugar, and more.

Is Homemade Vanilla Ice Cream suitable as baking & desserts?

Yes, Homemade Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Vanilla Ice Cream Recipe

Name: Homemade Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Heavy Cream; 1 cup Whole Milk; 1/2 teaspoons Salt; 3/4 cups Sugar; 5 Egg Yolks; 1 Tablespoon Vanilla Extract

Homemade Vanilla Ice Cream – a delicious recipe with Heavy Cream, Milk, Salt, Sugar, Egg Yolks, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups Heavy Cream
1 cup Whole Milk
1/2 teaspoons Salt
3/4 cups Sugar
5 Egg Yolks
1 Tablespoon Vanilla Extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
783 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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