How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Easy Butterscotch Pies?

You need 9 ingredients. The key ingredients include: 3 c. brown sugar, 3 c. water, 6 Tbsp. flour, 6 Tbsp. cornstarch, and more.

Is Two Easy Butterscotch Pies suitable as baking & desserts?

Yes, Two Easy Butterscotch Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two Easy Butterscotch Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two Easy Butterscotch Pies Recipe

Name: Two Easy Butterscotch Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. brown sugar; 3 c. water; 6 Tbsp. flour; 6 Tbsp. cornstarch; 4 Tbsp. white sugar; 4 egg yolks; 6 Tbsp. butter; 1/2 tsp. salt; 2 tsp. vanilla

Two Easy Butterscotch Pies – a delicious recipe with brown sugar, water, flour, cornstarch, white sugar, egg yolks. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. brown sugar
3 c. water
6 Tbsp. flour
6 Tbsp. cornstarch
4 Tbsp. white sugar
4 egg yolks
6 Tbsp. butter
1/2 tsp. salt
2 tsp. vanilla

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Quick Info

Servings
4 servings
Calories
1210 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Two Easy Butterscotch Pies

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