How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Vanilla Ice Cream?

You need 6 ingredients. The key ingredients include: 3 cans evaporated milk, 3 cans water, 1 heaping Tbsp. flour, 2 c. sugar, and more.

Is Homemade Vanilla Ice Cream suitable as baking & desserts?

Yes, Homemade Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Vanilla Ice Cream Recipe

Name: Homemade Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cans evaporated milk; 3 cans water; 1 heaping Tbsp. flour; 2 c. sugar; 3 eggs; 2 tsp. vanilla flavor

Homemade Vanilla Ice Cream – a delicious recipe with milk, water, flour, sugar, eggs, vanilla flavor. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cans evaporated milk
3 cans water
1 heaping Tbsp. flour
2 c. sugar
3 eggs
2 tsp. vanilla flavor

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
853 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Homemade Vanilla Ice Cream

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