How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Vanilla Ice Cream?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 1/2 tsp. salt, 1/3 c. light corn syrup, 2 eggs, slightly beaten, and more.

Is Homemade Vanilla Ice Cream suitable as baking & desserts?

Yes, Homemade Vanilla Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Homemade Vanilla Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Homemade Vanilla Ice Cream Recipe

Name: Homemade Vanilla Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/2 tsp. salt; 1/3 c. light corn syrup; 2 eggs, slightly beaten; 2 Tbsp. cornstarch; 3 c. milk; 1 c. light cream; 2 tsp. vanilla

Homemade Vanilla Ice Cream – a delicious recipe with sugar, salt, light corn syrup, eggs, cornstarch, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/2 tsp. salt
1/3 c. light corn syrup
2 eggs, slightly beaten
2 Tbsp. cornstarch
3 c. milk
1 c. light cream
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
615 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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