Blueberry Muffins With Streusel Topping Recipe

1. 1

   1.Combine flour and sugar in a bowl, mixing well.

2. 2

   Reserve 2 Tbsp.

3. 3

   mix, and set aside.

4. 4

   2.Combine egg, lowfat milk, and oil; stir well.

5. 5

   Add in to dry ingredients, stirring just till moistened.

6. 6

   3.Combine blueberries and reserved flour mix, tossing gently to coat.

7. 7

   Fold blueberries into batter.

8. 8

   Pour into greased muffin pans, filling 3/4 full.

9. 9

   4.Combine brown sugar, flour and butter; mix till crumbly.

10. 10

    Sprinkle over batter.

11. 11

    Bake at 400 degrees for 15 to 18 min or possibly till browned.

* Per serving · 4 servings · Values may vary.

No additional tips available.