Homemade Vanilla Extract

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   Split vanilla pods in half lengthwise and scrape out the seeds inside!

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   Place both seeds and pods into an 8 ounce (preferably glass) jar with a tight fitting lid.

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   Mason jars work great here!

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   Fill the jar to top with 8 ounces of really good vodka.

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   Put the lid on.

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    Give a shake and let it sit in a dark, heat- and cold-free space.

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    I put my jar in my spice cabinet.

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    5.

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    Every few days give it a good shake!

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    6.

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    After two months youre ready to use!!

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    Enjoy.

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    Recipe adapted from muffintinmania.com.

* Per serving · 4 servings · Values may vary.

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