Homemade Tortillas Recipe

1. 1

   Mix together flour, baking pwdr and salt.

2. 2

   Add in shortening and cut into flour mix with two butter knives till proportionately distributed.

3. 3

   Add in water and mix with hands and form into a large dough ball.

4. 4

   Then tear pcs off and form smaller dough balls (about the size of golf balls).

5. 5

   Using a rolling pin, roll a dough ball out into a flat circle.

6. 6

   Cook tortilla at a medium heat in a cast iron pan or possibly griddle till begins to bubble.

7. 7

   Turn tortilla over and cook on the other side till both sides are browned.

8. 8

   Stack tortillas as you make them to soften them up.

9. 9

   (12 tortillas).,

* Per serving · 4 servings · Values may vary.

No additional tips available.