Homemade Sweet Orange Peel

1. 1

   Remove the white pith part from the peel.

2. 2

   This white part is bitter.

3. 3

   Cut the cleaned peel into strips about 1/4 or 1/2 inch thick.

4. 4

   Place the peels in a large saucepan and add 1 cup cold water to cover.

5. 5

   Bring to a boil and cook over medium heat for 40 minutes or until the peels are soft.

6. 6

   Next, rinse them with tap water.

7. 7

   Drain the strips in a colander.

8. 8

   After that, place 1/2 cup sugar and remaining 1/2 cup of water in a medium-sized heavy-bottomed pan and cook until sugar dissolves.

9. 9

   Add peel.

10. 10

    Cook 12 minutes.

11. 11

    Mix well.

12. 12

    Remove from heat and place the peel on a wire rack and allow to dry overnight.

13. 13

    After it has completely dried, toss with remaining 1/4 cup sugar and store in an airtight container.

14. 14

    Serve and enjoy.

* Per serving · 4 servings · Values may vary.

No additional tips available.