How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Summer Sausage?

You need 7 ingredients. The key ingredients include: 3 lb. hamburger, 1 lb. sausage or chicken, ground, 2 tsp. liquid smoke, 4 Tbsp. Morton curing salt (Tender Quick), and more.

Is Homemade Summer Sausage suitable as meat & poultry?

Yes, Homemade Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Summer Sausage Recipe

Name: Homemade Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. hamburger; 1 lb. sausage or chicken, ground; 2 tsp. liquid smoke; 4 Tbsp. Morton curing salt (Tender Quick); 1 tsp. garlic salt; 2 Tbsp. mustard seed; 1 1/2 c. cold water

Homemade Summer Sausage – a delicious recipe with hamburger, sausage, liquid smoke, curing salt, garlic salt, cold water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. hamburger
1 lb. sausage or chicken, ground
2 tsp. liquid smoke
4 Tbsp. Morton curing salt (Tender Quick)
1 tsp. garlic salt
2 Tbsp. mustard seed
1 1/2 c. cold water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
748 kcal
Category
Meat & Poultry

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Homemade Summer Sausage

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