How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Summer Sausage?

You need 6 ingredients. The key ingredients include: 5 lb. lean ground beef, 1/4 c. meat cure (Horaney's Tender Quick meat cure), 2 1/2 Tbsp. crushed red pepper, 2 1/2 Tbsp. mustard seed, and more.

Is Homemade Summer Sausage suitable as meat & poultry?

Yes, Homemade Summer Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Homemade Summer Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Summer Sausage Recipe

Name: Homemade Summer Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. lean ground beef; 1/4 c. meat cure (Horaney's Tender Quick meat cure); 2 1/2 Tbsp. crushed red pepper; 2 1/2 Tbsp. mustard seed; 1 1/2 Tbsp. garlic powder; 2 1/2 Tbsp. liquid smoke

Homemade Summer Sausage – a delicious recipe with lean ground beef, meat, red pepper, garlic powder, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 lb. lean ground beef
1/4 c. meat cure (Horaney's Tender Quick meat cure)
2 1/2 Tbsp. crushed red pepper
2 1/2 Tbsp. mustard seed
1 1/2 Tbsp. garlic powder
2 1/2 Tbsp. liquid smoke

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1458 kcal
Category
Meat & Poultry

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Homemade Summer Sausage

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