How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Homemade Stuffing?

You need 7 ingredients. The key ingredients include: 3 pkg. saltine crackers, crumbled, equal amount of bread, 4 eggs, hard-boiled and cut up, 1 medium onion, diced up, and more.

Is Homemade Stuffing suitable as soups & stews?

Yes, Homemade Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Homemade Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Homemade Stuffing Recipe

Name: Homemade Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pkg. saltine crackers, crumbled; equal amount of bread; 4 eggs, hard-boiled and cut up; 1 medium onion, diced up; 1 can Swanson chicken broth; water (add to moisten); squeeze butter

Homemade Stuffing – a delicious recipe with saltine crackers, equal amount, eggs, onion, chicken broth, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 pkg. saltine crackers, crumbled
equal amount of bread
4 eggs, hard-boiled and cut up
1 medium onion, diced up
1 can Swanson chicken broth
water (add to moisten)
squeeze butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1057 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Homemade Stuffing

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