Homemade Spice Tea

1. 1

   Heat water in coffee cup for about 2 min, or until nearly boiling.

2. 2

   Add spices to water and let sit for 2-8 min, depending on how flavorful you want it.

3. 3

   Strain mixture (this is easier if a cinnamon stick was used).

4. 4

   Sweeten (if desired); I like blueberry honey and/or a mixture of 1 teaspoon maple syrup and 1/2 teaspoon light cream.

5. 5

   Try making a mixture of 4 teaspoons pine nuts, 2 teaspoons pure maple syrup, and 1 teaspoon light cream to serve with tea.

6. 6

   This side dish tastes best served cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.